Sachiko Houck, born in Fukuoka, Japan but currently residing in Lancaster, PA will share her knowledge of the Japanese style of tea. With a strong background in the ‘way of tea’, learning from her mother during her early years, and continuing her studies with Chado Urasenke Tankokai in Philadelphia, (a kyokai or alumni association of the Urasenke international school of tea ceremony), Sachiko will offer a glimpse into Japanese tea traditions. This class will provide an introduction to the cultural aspects of the tea ceremony, which provides a once in a lifetime moment, never to be repeated. The Japanese Tea Ceremony is a lifelong learning process, incorporating the four principals of the tea ceremony; harmony, respect, purity, and tranquility, while essentially creating a moving meditation for the guests and host. Featured in the tea ceremony is Matcha tea, a powdered green tea. The ever growing popularity of Matcha tea has placed a spotlight on the early cultural use of this tea. The unique variety of equipage used in the preparation of ceremonial Matcha will also be discussed.